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Burgers and Handhelds

All Burgers and Handhelds are served with seasoned fries

  • TEXAS BURGER

    $16
    3/4 pound Angus patty, smoked brisket, fried pork belly, pepperjack cheese, pickles two large onion rings, bbq sauce.
  • BOTTOMS UP BURGER

    $14
    3/4 pound Angus patty, guava, cream cheese, applewood smoked bacon, bbq sauce.
  • BACON JAM BURGER

    $14
    3/4 pound Angus patty, bourbon apple bacon jam, goat cheese, sautéed onions and mushrooms.
  • LOADED CUBAN SANDWICH

    $14
    Roasted pork, sweet serrano ham, swiss cheese, sliced pickles, chorizo croquettes, topped with mustard and toasted on traditional Cuban Bread
  • BOTTOMS UP GRILLED CHEESE

    $11
    Manchego, Brie, Apricot jam, applewood smoked bacon, Balsamic vinaigrette.
  • CHEDDAR APPLE VEGGIE BURGER

    $14
    100% Veggie patty topped with aged cheddar, granny Smith apples and maple Dijon mustard, lettuce & tomato.
  • GRILLED OR FRIED MAHI MAHI TACOS

    $18
    Mahi Mahi, pickled red onions, cilantro coleslaw, queso blanco, cilantro crema served in two grilled soft shell tacos
  • BBQ BRISKETTACOS

    $15
    BBQ Brisket , cilantro coleslaw, pickled onions, queso balnco served in two grilled soft shell tacos.
  • CARIBBEAN SANDWICH

    $19
    Grilled Mahi - Mahi fillet, mango salsa, fried conch patty served in a brioche Kaiser roll. Cilantro lime aioli on the side.
  • MEATLOAF SANDWICH

    $15
    Meatloaf stuffed with onion & chive cream cheese, diced ham, & bacon bits, topped with a fried egg, lettuce & tomato. Served with a ketchup aioli spread
  • GRILLED OR FRIED CHICKEN TACOS

    $13
    Chicken, pickled red onions, cilantro coleslaw, queso blanco, cilantro crema served in two grilled soft shell tacos
House Favorites
  • BRAISED OXTAIL

    $20
    Red wine braised oxtail served with cilantro lime rice and queso blancoswwt plantains
  • GUINNESS FISH & CHIPS

    $18
    Guinness beer battered with cod with seasoned fries.
  • STUFFED SKILLET MEATLOAF

    $16
    Meatloaf stuffed with chive and onion cream cheese, bacon, grilled ham and topped with fried eggs and mozzarella cheese. Served with two sides.
  • PESTO CHICKEN PASTA

    $16
    Lightly fried parmesan crusted chicken breast stuffed with ricotta and broccoli served over a bed of creamy pesto spaghetti.
  • WALNUT & PEAR CHICKEN TORTELLINI

    $17
    House made Tortellini stuffed with creamy ricotta, pears and prosciutto. Served wirth grilled chicken, pickled asparagus, mushrooms in a creamy white wine sauce.
Starters
  • SWEET CHILI FRIED CALAMARI

    $14
    Lightly battered and fried Calamari Rings tossed with roasted peppers, jalepenos, & a sweet chili lime sauce
  • ALL AMERICAN SLIDERS

    $12
    3 Angus beef sliders, melted American cheese, lettuce, tomato, ketchup aioli.
  • BOURBON BLEU CHEESE BRISKET SLIDERS

    $13
    3 Smoked Brisket sliders, sautéed onions and mushrooms, topped with bourbon bleu cheese sauce.
  • BACON BEER CHEESE DIP

    $10
    Aged Wisconsin cheddar infused with our Bottoms Up beer & applewood smoked bacon.
  • CUBAN EMPANADAS

    $9
    Fried Empanadas stuffed with beef, chorizo, egg & sweet plantains
  • Assorted Croquettes

    $9
    Homemade croquettes served with Chimichurri aioli. Assortment - Spinach, Cod, Ham & Cheese, Spanish Chorizo (1 each)
Soups & Salads

Add Chicken for $3 More or Grilled Mahi $4

  • CAESAR SALAD

    $11
    Crisp Romaine lettuce with Parmesan cheese and herb croutons tossed and Caesar dressing.
  • BOTTOMS UP HOUSE SALAD

    $12
    Spinach, pickled red onions, spiraled beets, goat cheese, herb croutons, cranberries, candied pecans and our house red wine vinaigrette.
  • BUFFALO BLUE SALAD

    $15
    Breaded fried chicken finger tossed in buffalo sauce, served over fresh greens with Bleu cheese, red onions, tomatoes, Mandarin oranges, cucumbers and herb croutons.
  • LOBSTER RED PEPPER GOUDA SOUP

    $8
    Lobster infused red pepper gouda bisque
Sides
  • CILANTRO COLESLAW

    $4
  • QUESO BLANCO SWEET PLANTAINS

    $4
  • ONION RINGS

    $4
  • CILANTRO LIME RICE

    $4
  • HONEY BROWN SUGAR SWEET POTATO FRIES

    $4
  • GARLIC PARM. TRUFFLE FRIES

    $4
  • BUTTER STEAMED VEGETABLES

    $4
  • SIDE CAESAR SALAD

    $4
Desserts
  • AMARETTO CHEESESCAKE

    $9
  • APPLE CIDER MINI DONUTS

    $8
    House made mini donuts made with apples and guinness then tossed in cinnamon and sugar then drizzled with salted caramel.
  • SALTED CARAMEL CHEESECAKE

    $9
  • SKILLET PEANUT BUTTER S'MORES DIP

    $10
    Reeses Peanut Butter cups sandwiched between layers of milk chocolate graham crackers and marshmallows drizzled with chocolate ganache.